Marine Fisheries and Seafood Processing project

Our operation area occupied for fishing and seafood processing in the coastal area is environmentally friendly, and our seafood processing plants are located extensively within the sea cucumber belt in the districts of Jaffna, Mullaitivu, Mannar, Trincomalee, Batticaloa, and Puttalam. The main processing plant and business operation are located in Puttalam. We are one of the top seafood processing companies in the region, and the company has experienced and highly trained processors who are well equipped and produce good-quality beche-de-mer and other species from the salt sea. Presently there are 45 skilled and experienced processors and assessors who choose the best quality seafood for marketing. The fresh catch is processed and exported to the buyers within a span of 3-5 days. The company has food safety management systems and food safety regulations as per the guidelines of the local authority and Department of Fisheries & Aquatic Resources as specified for the seafood industry. This guideline is very important for the company to safeguard our customers and workforce in order to deliver high-quality products to our buyers in the local and international markets in Asian, Middle Eastern, and European countries.

Aquatic Farming project

Aquatic farming practice of raising aquatic species such as fish, crabs, and prawns in sanitary water bodies such as nets, cages, open tanks, and ponds
Freshwater aquaculture, the practice of farming fish and other aquatic organisms in freshwater environments, offers a sustainable and potentially more affordable alternative to mariculture (farming in saltwater). It involves cultivating fish and other aquatic life in ponds, rivers, lakes, or even rice fields. Freshwater aquaculture is particularly relevant for food security and income generation, especially in rural areas

Poultry farming

The farm situated in the Wanathawilluwa division of Puttalam at Farm land. The business of raising domesticated birds like chickens to produce meat and eggs broilers for meat, layers for eggs. Starting with 3,000 to 5,000 chickens is an excellent commercial scale for an initial Project with combination of both broilers, and layers.

Coconut Cultivation with Integrated Farming project

The development land in extent 12 acres situated at thirukkapallama village in the Gramaniladhari’s Division of Karatheevu South in the Secretarial Division of Wanathawilluwa in the Division of Puttalam District. The land development activities are in progress and the land used for coconut cultivation and integrated farming. Our integrated farming system that combines various farming components, such as crop cultivation, coconut cultivation, livestock raising, and fisheries, to create a more sustainable and efficient agricultural operation. This approach aims to make a stability farm management. It’s always emphasized to combine cropping with other activities, such as poultry, cattle farming, dairy farming, and aquatic farming